An addition to the recipe collection from Vicky this month. I can’t wait to try this loaf, its looks easy and yum!

Ingredients

6 eggs (whisked)

½ cup grated cheese

1 small zucchini – grated

1 small carrot – grated

1 garlic clove

4 slices bacon – chopped (or some ham)

¼ red onion – chopped

1 bunch of asparagus (optional)

1 tbs melted butter

Method

  • Preheat oven to 180 degrees and grease and line a small loaf tin
  • Mix all together
    ingredients together (except asparagus) and pour into loaf tin.  Arrange the asparagus (if using) on top and bake in the oven for 30 mins or until cooked.
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